Sauteed Chinese Yam – The Best Chinese Yam Recipe
A 15-minute sauteed Chinese yam recipe that will impress you with its…
Search Results for: soups
Pork and Bok Choy Soup
A light, healthy, easy Bok Choy and pork slices soup is one…
Shrimp and Egg Stir Fry
A creamy and super easy shrimp and egg stir fry with basic…
How to Blanch Pork and Make a Perfect Pork Soup
Winter is coming, and soups are always the most famous star on…
Delicious Stir-Fried Bean Sprouts with Pork (豆芽炒肉丝)
A quick, delicious, and full-of-flavor Stir-fried Bean Sprouts with pork requires only…
Chinese Egg Cake – Old Style Baked Version
Old-style Chinese egg cake is a childhood memory. It is also known…
Easy Bean Sprouts Stir Fry
If you get it, this is an easy Chinese-style bean sprouts stir…
Fish Tofu- How to Make it At Home
Have you ever tried to fish tofu? It’s tender, full of flavor,…
Beef Fried Rice with Pickled Mustard Green
Wow, I have found another delicious beef fried rice with magic ingredients:…
Snow Pea Leaf Soup
Have you ever tried sloppy leaves? They are one of my favorite…
Wontons Egg Drop Soup
Do you love wontons and egg drop soup? Have you ever thought…
Tofu Puff with Cabbage
For all tofu lovers, you should never miss tofu puff. It is…
Easy Curry Chicken
Curry chicken is a beloved dish that is popular around the world….
Peach Gum and a Dessert Soup Recipe
Have you ever tried peach gum? A magic ingredient that can turn…
Beef Chow Mein
Classic beef chow mein with shredded beef, vegetables, and a savory sauce….
Dried shiitake Mushroom Guide with a Chicken Soup
Dried shiitake mushroom is also known as Chinese mushrooms. It is a…
Deep-fried Oyster Mushroom
Deep fried mushroom, usually tossed with salt and pepper was my favorite…
Tomato Egg Drop Soup-The Best Ever
Egg drop soup, possibly the most popular home-style soup can be made…
Taro Paste – Creamy Purple Taro Root Paste
Taro paste, a creamy, purple sweet paste has gained a lot of…
Mango sago
Mango sago is one of my favorite desserts in summer. It is…
wontons vs dumplings vs potstickers
Wontons, dumplings, and potstickers are the most popular Chinese staple food or…
What does a century egg taste like and what it is
Century egg, also known as preserved egg or thousand-year egg, is a…
Mei Fun VS Chow Fun – 5 Main differences
Mei fun and chow fun are the most popular noodles in Asian…
Boiled Okra – with Savory Dipping
It is super easy to boil okra and it tastes so good…
Dark Soy Sauce, What it is and Substitutes
Soy sauces including dark soy sauce and light soy sauce and some…
Water Spinach 101 and Stir Fry Recipe
This is the most popular Chinese-style water spinach stir fry and only…
Glass Noodle Salad
Super easy 5 minutes salad for summer, glass noodle salad. This savory…
Mung Bean Soup
Mung bean (Chinese Green Bean) soup is a traditional soup dessert in…
Deep-fried Wontons
Fall in love with these deep-fried wontons. Every bite gives you a…
Steamed Pork
Super easy steamed minced pork with carrots, lotus root, and egg. Tips…
Glutinous rice flour – Sticky rice flour
Made from glutinous rice, glutinous rice flour (another name is sticky rice…
How to Cut Bok Choy
Bok choy is a widely loved vegetable that can be cooked in…
Pork Mei Fun (Pork Chow Mei Fun)
Easy and super yummy pork chow mei fun. This dish is loaded…
Nian Gao Cake
The Chinese new year is around the corner and I plan to…
Rock Sugar- The Most Popular Chinese Dessert Sweetener.
There are so many sweeteners, but rock sugar is the most popular…
Winter Melons – The Guide and Recipes
This is the ultimate guide to winter melon, one of the most…
Star Anises
Star anise is a pretty eight-pointed star-shaped spice. Buried within star anise…
Zha Cai- The preserved vegetable
Zha Cai (preserved vegetables ) in most cases is named Sichuan preserved…
Bok Choy Stir Fry
Quick, healthy garlicky Bok Choy stir fry that presents a fresh, crunchy,…
Seaweed Egg Drop Soup
Chinese seaweed egg drop soup is a delicious and healthy soup made…