Soy Sauce Fried Noodles (Chow Mein Recipe)

soy sauce chow mein

Soy sauce fried noodle or soy sauce chow mein is a famous Cantonese dish, enjoying a high popularity especially for breakfast time. Well, this is one of my favorite Cantonese dishes in addition to shrimp dumpling, char Sui bao etc. In Chinese languages, this chow mein recipe is named as “豉油王炒麵”, which literally means pan-fried noodles with premium soy sauces. Usually Hong Kong style thin noodles are called as the main ingredient. And premium soy sauces are responsible for all flavors. If … [Continue reading...]

Tomato Noodles with Fried Egg

Tomato Noodles with Fried Egg

Chinese tomato fried egg noodles. I guess tomato sauce is really great for noodles and pasta, right? This is an ever winning noodles recipe although only common ingredients included. In Chinese language, we call this as “西红柿打卤面” which literally means noodles in tomato gravy. There are mainly types of gravy sauces in Chinese cooking for example five spicy gravy sauces, Zhajiang noodle gravy sauce, spicy gravy sauce etc. There are two way of making this tomato egg gravy: one is to stir … [Continue reading...]