Mango Milk Tea with green tea, boba pearls, milk and brown sugar
Prep Time 30 minutesminutes
Cook Time 10 minutesminutes
Total Time 40 minutesminutes
Calories 347kcal
Ingredients
tea base
1green tea bag
150mlwater
Boba pearls
1/4cupuncooked boba pearls
water for boil the boba pearls
1/4cup.brown sugar
Assemble
1/2cupmilk
1/2cupmango
Instructions
Brew the tea
Add 90 degree C hot water to green tea bag and steep for 4 minutes. Remove the tea bag and let the liquid down.
Cook the boba pearls
Bring 8 times of water to a boiling and then place tapioca pearls. Read the instruction on the package (find the requiring time). It may be 20 minutes or 5 minutes. Cover the lid, turn off the fire and let it rest for another required time.
Rinse the boba pearls under running water. Then mix the boba pearls with syrup or white sugar.
Assemble the mango milk tea
Add around 3 tablespoons of boba pearls. Place the mango nectar. Then pour in milk and green tea. Mix well before serving.
I skip syrup because the boba is already soaked with syrup. Taste to see whether you need to add extra syrup.