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5 from 11 votes
Fried King Oyster|chinasichuanfood.com
Pan-Fried King Oyster
Prep Time
2 mins
Cook Time
5 mins
Total Time
7 mins
Pan-fried king oyster mushroom, a meat like mushroom BBQ
Course: Appetizer
Servings: 2
Calories: 39 kcal
Author: Elaine
  • 4 king oyster mushrooms
  • 1/2 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1/2 tbsp. cumin
  • 1 tsp. oil
  1. Toast salt, ground black pepper and cumin in a small pan over slowest fire until aromatic.
  2. Cut king oyster mushroom into 2 to 3 cm thickness tubes. Cut some cross lines on one side.
  3. Brush some oil in a pan and place the king oyster mushrooms in. Use middle fire and fry one side until slightly seared and then turn over the fry the other side. The whole process should be around 3-5 minutes and mushrooms should be cooked slowly.
  4. Transfer to serving plate, spread our spice mix. Place 1/2 tablespoon of chili sauce as another choice of dipping.
Nutrition Facts
Pan-Fried King Oyster
Amount Per Serving
Calories 39 Calories from Fat 27
% Daily Value*
Fat 3g5%
Sodium 484mg21%
Potassium 66mg2%
Carbohydrates 2g1%
Vitamin A 45IU1%
Calcium 40mg4%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.