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Snow Pea Leaves Stir Fried with Garlic

Snow pea leaves stir fried with garlic
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Course: Side Dish
Cuisine: Chinese
Keyword: Snow Pea, stir fry
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 2
Calories: 111kcal
Author: Elaine

Ingredients

  • 2 garlic cloves , minced
  • Pinch of salt
  • 1 tablespoon cooking oil
  • 200 g snow pea leaves

Instructions

  • Heat oil in wok and then stir fry minced garlic over slow fire for around 10 to 15 seconds until aromatic.
  • Place snow pea leaves in and immediately add salt. Do a quick fry (around 15 seconds to 20 seconds) and transfer out immediately.

Nutrition

Calories: 111kcal | Carbohydrates: 9g | Protein: 3g | Fat: 7g | Sodium: 973mg | Potassium: 220mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1085IU | Vitamin C: 61.5mg | Calcium: 52mg | Iron: 2.1mg