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Chinese stir fry recipes

Stir-frying is the most commonly used cooking method in Chinese cuisines. You can stir fry almost everything, from leafy vegetables to root vegetables, from pork to chicken, from tofu to mushroom. Chinese stir frying dishes emphasize on combination and seasonings.

Chinese stir fry recipe collection

home style tofu--tofu stir fry recipe

Home Style Tofu—Tofu Stir-fry Recipe

Stir-Fried Celtuce Stem

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Please not be limited by site name, as Elaine shares Chinese recipes beyond Sichuan dishes. Know me more from About Page

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