Water Spinach 101 and Stir Fry Recipe
This is the most popular Chinese-style water spinach stir fry and only…
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Chongqing Noodles
A quick and easy Chongqing style hot noodles that can be finished…
Chinese Cabbage Stir Fry
Easy Chinese-style cabbage stirs fry with garlic, green onion, ginger, dried pepper,…
Pork Floss – Meat Floss
Homemade pork floss is fluffy, savory popular Chinese snack you may find…
Pickled Chicken Feet- Pao Jiao Feng Zhua
Pickled chicken feet are called Pao Jiao Feng Zhua in Mandarin. It…
Twice Cooked Pork–Szechuan Pork Stir Fry
Twice cooked pork (sometimes also referred to as double-cooked pork belly, or…
Pan-fried Pork Belly
A lovely and super beginner friendly pan-fried crispy pork belly recipe. No…
Savory Crispy Eggplants
Shallow fried crispy eggplants with a savory sauce made with light soy…
Spicy Pickled Cucumbers Salad
Chinese pickled cucumber salad with spicy seasonings including chili pepper, Sichuan peppercorn…
Red Braised Pork Belly —Hong Shao Rou
Learn how to make perfect melt in mouth red braised pork belly.
Szechuan Dry Fried Green Beans (Simplified version)
This restaurant style Szechuan green beans is a perfect combination of protein…
Hot and Sour Pickled Radish
Super easy dish dish hot and sour pickled radish. Winter is the…
Chinese Salted Duck
Chinese Nanjing salted duck “盐水鸭” is a lovely spice infused dish which…
Oyster Lettuce
Chinese style light side dish, oyster lettuce. Oyster lettuce is a very…
Chinese Braised Noodles with Green Beans
Chinese style braised noodles with green beans (豆角焖面) is a one of…
Kung Pao Mushroom
Kung Pao king oyster mushroom is a must-try dish for those vegan…
Chinese Boiled Shrimp
Simple and healthy Chinese boiled shrimp or Chinese poached shrimp. Fresh shrimp…
Scallion Oil Noodles
Scallion (green onion) noodle is one of the simplest Chinese noodles, using…
Chinese Five Spice Roasted Chicken
Super easy Chinese five spice roasted chicken. For Chinese food lovers, five…
Szechuan Shrimp Stir Fry
I love to introduce a very lovely Szechuan style shrimp stir fry….
Szechuan Fish – Suan Cai Yu
Szechuan style fish stew with pickled mustard greens. This is not a…
Shui Zhu Mushrooms
You may already tried famous Sichuan Shui Zhu beef (Shui Zhu Niu…
Shui Zhu Pork- Szechuan Pork in Spicy Broth
Infamous Szechuan pork in Chili Broth but an outstanding Shui Zhu dish…
Starch Noodles Stir Fry with Shredded Cabbage
Sweet potato glass noodles stir fry with shredded cabbage-another super yummy and…
Roasted Mala Ribs
Roasted Mala Ribs
Rou Jia Mo- Chinese Hamburger-Braised Pork Belly Buns
Learn how to make crispy in shell and soft inside Chinese Hamburger-Rou…
Mapo Tofu Recipe- Ma Po Tofu
This is the authentic Szechuan way of cooking Mapo tofu, a tofu…
Chicken Feet Soup
A Cantonese chicken feet soup boosted with peanuts, and red dates. Chicken…
Chinese Meat Pie (Xian Bing)
Traditional Chinese meat pie(馅饼) with beef, large scallion and onion. Traditional Chinese…
Chinese Yu Xiang Eggplant Recipe
Chinese eggplant recipe–Szechuan fish sauce eggplant (Yu Xiang Eggplant) is often listed…
Dan Dan Noodles
Famous Szechuan style Dan dan noodles (担担面) is one of the most popular…
Szechuan Dumplings (Zhong Dumplings)
Szechuan dumplings in red chili oil and a magic Sichuan style sweetened…
Vegetarian Mapo Tofu
I love mapo tofu from a small child and my mother always cooked…
Shredded Chicken in Garlic Sauce
Sichuan style shredded chicken salad in garlic sauce (蒜泥鸡肉). Weeks ago, I…
(FenzhengRou) Steamed Pork with Rice Flour
Chinese-style Steamed pork with homemade rice flour known as FenzhengRou (粉蒸肉) in…
Marinated Tofu
Marinated tofu (卤汁豆腐 or 蜜汁豆腐) is a famous Chinese snack, using tofu….
Xiao Long Bao— Soup Dumplings
Xiao Long Bao (Chinese steamed soup dumplings) is a famous Chinese dessert….
Pork Jelly
A lovely pork jelly made from pork rind, with a lovely transparent…
Easy Lamb Skewers
Street food style lamb skewers made with oven and also instructions about…
Barbecue Spice Mix
Very additive mixed barbecue spice and a Sichuan dry dipping based on…